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What we eat has a much bigger impact on our brain than most people realise. Food influences: The clarity of our thinking How quickly we process information How well we learn and remember things [...]

Scientists can now peer into our brains to see if what we’re eating is benefiting or impairing our memory and thinking skills. This is known as Nutritional Cognitive Neuroscience. One hundred [...]

Changes in gut bacteria have been linked to several degenerative brain conditions like Alzheimer’s and Parkinson’s disease. This prompted scientists to compare mice on a regular mouse diet with [...]